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Nutrumami: Frederik Jensen shares how to get funded in 2024
Investment Climate Podcast: Fundraising Playbooks From Food Tech CEOs and VCs
In this podcast series, co-produced by vegconomist, Alex Shandrovsky interviews investors about benchmarks for funding Alt Proteins in 2024 and uncovers the investment playbooks of successful Climate Tech CEOs and Leading VCs.
Podcast Host Alex Shandrovksy is a strategic advisor to numerous global food tech accelerators and companies, including alternative proteins and cellular agriculture leaders. His focus is on investor relations and post-raise scale for agrifood tech companies.
Episode 08: Nutrumami: Frederik Jensen shares how to get funded in 2024
In this episode, Alex talks to Frederik Jensen, founder and CEO of Nutramami who create multifunctional plant proteins to impact better taste, texture and nutrition through synergistic cross fermentation. Having recently raised €475k, Frederik highlights the importance of adaptability, relationship-building, and strategic pivots in the startup landscape and how their focus on execution and leveraging existing manufacturing infrastructure positions them well for growth in the competitive plant-based ingredient market.
Key Facts Nutrumami:
Alex’ Top Findings:
By Alex ShandrovskySend a text
Nutrumami: Frederik Jensen shares how to get funded in 2024
Investment Climate Podcast: Fundraising Playbooks From Food Tech CEOs and VCs
In this podcast series, co-produced by vegconomist, Alex Shandrovsky interviews investors about benchmarks for funding Alt Proteins in 2024 and uncovers the investment playbooks of successful Climate Tech CEOs and Leading VCs.
Podcast Host Alex Shandrovksy is a strategic advisor to numerous global food tech accelerators and companies, including alternative proteins and cellular agriculture leaders. His focus is on investor relations and post-raise scale for agrifood tech companies.
Episode 08: Nutrumami: Frederik Jensen shares how to get funded in 2024
In this episode, Alex talks to Frederik Jensen, founder and CEO of Nutramami who create multifunctional plant proteins to impact better taste, texture and nutrition through synergistic cross fermentation. Having recently raised €475k, Frederik highlights the importance of adaptability, relationship-building, and strategic pivots in the startup landscape and how their focus on execution and leveraging existing manufacturing infrastructure positions them well for growth in the competitive plant-based ingredient market.
Key Facts Nutrumami:
Alex’ Top Findings: