NWWC's Sept. 30 show rolls into Hour 2 with hunting wiz Scott Haugen, who previews his new season on Netflix; John Thomas of Rotten Chum Guide Service checks in live from the Snohomish River; our discussion of fishing knots continues.

There are exactly two hunting shows available on Netflix: Steve Rinella's "The MeatEater" and "The Hunt" with Scott Haugen. Both happen to be NWWC guests, and today just happens to be the debut of Season 3 of Haugen's show!

There's exactly one food blogger who we go to for suggestions on how to cook salmon: James Beard Award winner Hank Shaw. Here, Hank offers up some suggestions on "the perfect piece of salmon"

Veteran North End outfitter Doug Saint-Denis of Ridge to River Outdoors gives us a thorough rundown of catching coho on the Snohomish River system

Capt. David Dietrich is the only full-time salmon charter based in Marine Area 13, and he has a good story to tell: light-tackle coho and sea-run cutthoat fishing is about to get good!

Idaho angler Brandon Palaniuk, the newly crowned Angler of the Year on the Bassmaster Elite Series, reveals some universal truths about ALL fish (not just the brown and green ones)

Spokane resident Luke Clausen has won both the Forrest Wood Cup AND the Bassmaster Classic (one of only five men who have done that), but his favorite fishery is smallmouth bass in Washington. Here's some championship-level info!

It being September transition time, we thought it would be a good time to explore four "fringe" fisheries that may surprise you: channel catfish, Eastern brook trout, west slope cutthroat and surf perch.

Mike Floyd had this kind of day this week on Mayfield Lake: 8 for 15 on muskie, with five fish over 40 inches. Wait, whaaaaaaat?!? It's true, and Mike gives up the goods on how you can also catch 'em.

Mike Ainsworth of First Light Guide Service lit up Shangle's phone Friday night with a gallery of photos of happy clients with Puget Sound salmon. Here's how he's been doing it.