In this episode of News you can eat 24, Chef Walters shares a brief  tutorial on the effect of sugar on the body, as well as some positives  on the ingredient which happens to be one of the most dangerous element  in the American diet. Manufacturers in the USA found a way to  incorporate sugars into our foods in various forms, which are also  disguised through various names, often obscure to general consumers.  This, despicable process very often ends up in the bodies of innocent  children who may not have an option. At last let's consume sugar as a  reward and not as a typical ingredient that belongs in our diets. NYCE is sponsored by Chef Walters Cooking School. For more on the school visit HERE