Let's dive into the depths and consider the octopus. As well as being famous for its 8 arms, and 3 hearts, octopus vision is also impressive: it helps them spy out dinner, among other things. But light isn't always in great supply when you're hunting around on the seabed, so these creatures have a fascinating ability to taste their surroundings and therefore make decisions about what to eat or not, simply by touching things. Now, a paper from scientists at Harvard explains how this touch-taste system actually works on a molecular level. By studying the cells in the suction cups of the... Like this podcast? Please help us by supporting the Naked Scientists