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OF EARTH by The Herbal Chef | Ep.1 - Jamie Simpson | Chef Liaison - The Chef’s Garden & Executive Chef - Culinary Vegetable Institute
Hey, I'm Chris Sayegh the CEO and Head Chef of @the_herbal_chef.
My first guest for the OF EARTH Podcast is Jamie Simpson, the Executive Chef at the Culinary Vegetable Institute in Milan, Ohio. I'm honored to have him as a guest.
"We know nothing about vegetables, a chef only knows as much as a grocery store offers or a purveyor supplies," - Chef Jamie Simpson and the Culinary Vegetable Institute are determined to change that.
As always, thanks for listening. Follow @the_herbal_chef for updates on the podcast and what we are up to.
You can learn more about CVI and Chef Jamie Simpson here:
Instagram -
@james_simpson86
@culinaryvegetableinstitute
Online -
https://culinaryvegetableinstitute.com/main/
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By Chris Sayegh
5
2323 ratings
Hey, I'm Chris Sayegh the CEO and Head Chef of @the_herbal_chef.
My first guest for the OF EARTH Podcast is Jamie Simpson, the Executive Chef at the Culinary Vegetable Institute in Milan, Ohio. I'm honored to have him as a guest.
"We know nothing about vegetables, a chef only knows as much as a grocery store offers or a purveyor supplies," - Chef Jamie Simpson and the Culinary Vegetable Institute are determined to change that.
As always, thanks for listening. Follow @the_herbal_chef for updates on the podcast and what we are up to.
You can learn more about CVI and Chef Jamie Simpson here:
Instagram -
@james_simpson86
@culinaryvegetableinstitute
Online -
https://culinaryvegetableinstitute.com/main/