Ohio Field and Farm

Tim Barnes interviews Dave Rowe, General Manager of Mid-States Wool Growers.

OSU Sheep Team: https://u.osu.edu/sheep/

Mid-States Wool Growers: Mid-States Wool Growers

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This is the sixth episode in a six-part series of discussions with Beef Industry specialists at OSU and in Ohio.  In this episode we interview Stan Smith, of OSU Extension Fairfield County and editor of the Ohio Beef Cattle Letter. Stan shares his perspective on changes and developments in Extension and Ohio beef production over the past 25 years.

Ohio BEEF Cattle Letter 

This is the fifth episode in a six-part series of discussions with Beef Industry specialists at OSU and in Ohio.  In this episode we interview Elizabeth Harsh, Executive Director of the Ohio Cattlemen's Association and of the Ohio Beef Council.

Ohio BEEF Cattle Letter 

Ohio Beef Council

Ohio Cattlemen's Association

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Ron Cramer is the Manager of the Meat Laboratory at the Ohio State University Department of Animal Sciences.  In this episode we discuss trends in the beef industry, the current status of beef processing, getting involved in meat processing, and more.

Department of Animal Sciences: Home | ANSCI (osu.edu)

Ohio BEEF Cattle Letter 

Link to provide comments and suggestions

Tim Barnes interviews Roger High about trends in the sheep industry.

OSU Sheep Team: https://u.osu.edu/sheep/

Ohio Sheep Improvement Association: http://ohiosheep.org/

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Ohio Beef Newsletter: beef.osu.edu

Alvaro Garcia Guerra Bio: Alvaro Garcia Guerra | ANSCI (osu.edu)

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Ohio Beef News: https://beef.osu.edu

Ohio Beef Events and Programs: Events/Programs | OSU Extension BEEF TEAM

March 10 Beef Sire Selection for the Dairy Herd Webinar

This is the second in a six-part series of discussions with Beef industry specialist at OSU and in Ohio. Jessica Pempek is an Assistant Professor, and Animal Welfare Extension Specialist, in the Department of Animal Sciences at Ohio State. In this conversation we discuss animal welfare issues in Ohio and the beef industry.

This is the first in a six-part series of discussions with Beef industry specialist at OSU and in Ohio. Mike Amstutz, Ph.D, is a professor of Livestock Sciences at Ohio State ATI. In this conversation we discuss the resources at OSU, working with students, opportunities in the industry, and present and future trends.

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References in the Episode:

Ohio Beef News: https://beef.osu.edu

Ohio State ATI: https://ati.osu.edu/

Michael Amstutz, Ph.D.: https://ati.osu.edu/michael-amstutz-phd

Grace Drake Learning Lab: https://ati.osu.edu/grace-l-drake-agricultural-laboratory

Temple Grandin Facility: https://ati.osu.edu/facilities/beef-facility

Bud Box: https://extension.psu.edu/bud-boxes-gaining-in-popularity-for-cattle-handling

A brief interview with Garth Ruff, OSU Extension Beef Specialist, recorded on September 17, 2020.  Share you feedback and suggestions at go.osu.edu/inbox