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On Board - The Food Issue
It's the antidote to dieting: Regent Seven Seas Cruises has created 11 Epicurean Spotlight voyages and 128 shore excursions devoted to food. You'll taste the finest regional dishes from France, Greece, Italy, Portugal, Spain and Turkey. Hosts Rose Jacobs and Peter Lynch tuck into a feast with Elsa McLean. Are these the most mouthwatering cruises for foodie's ever?
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By Cruise Passenger
5
33 ratings
It's the antidote to dieting: Regent Seven Seas Cruises has created 11 Epicurean Spotlight voyages and 128 shore excursions devoted to food. You'll taste the finest regional dishes from France, Greece, Italy, Portugal, Spain and Turkey. Hosts Rose Jacobs and Peter Lynch tuck into a feast with Elsa McLean. Are these the most mouthwatering cruises for foodie's ever?
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