One Good Question

This week we are sharing some of our favorite recorded moments that didn't make the final cut. We hope everyone is staying safe out there. Enjoy!

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This week I visit with Urban Fiction author Nadine Frye. She tells me about the other Black Female authors that inspire her writing and the importance of authenticity in writing. We also talk about how she weaves the fragility of humanity into her writing to help spark discussions about relational issues and our culture.

Nadine on Twitter
Nadine on Amazon

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Welcome! This is the first edition of One Good Question: Tables Turned where former guest get to pose me their own One Good Question. This week Matt Hongoltz-Hetling asks me about a question that takes me back to my teenage years and a confrontation I had with my father. It was a great conversation and I hope that you enjoy it.

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This week Seneca Wallace of Iowa State and NFL fame joins me. We talk about his journey from a 25 man football team in Sacramento to being drafted by the Seahawks. He also talks about his foundation, Joyce's Angels. Which is linked below.

Joyce's Angels

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Today we speak with Harry Cross, a.k.a. Rideshare Harry. We talk about the enormous amount of generosity and charity that he puts into the community, and we briefly discuss a few of the things he has done in the wake of COVID-19.

Rideshare Harry Facebook

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This week I speak with Michael G. Seamans, a photojournalist based in Maine. We talked about what gives him hope in these times and observations of our society during the pandemic we are currently experiencing. Check out some of his work with Central Maine News, and on his website(links below). Last, be sure to support local journalism! Stay Inquisitive!

centralmaine.com
michaelgseamans.com

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This week, Dusti Unger, from the blog Every Dang Dish, joins us to talk about some of her favorite dishes that are connected to memories and people. She also gives a very insightful response to the House Question. Links to her blog, social media, and cookbook are below.

Blog: Everydangdish.com

IG: @everydangdish

Pinterest

Circle of Friends Cookbook

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Episode 5: The Value of People w/ Matt Hongoltz-Hetling

Award winning journalist Matt Hongoltz-Hetling joins me this week, as we talk about how we think about people, in an everyday sense, and how his various vocations throughout life have shaped the way he approaches his craft. We also talk about his upcoming book, “A Libertarian Walks Into A Bear”, which is available for pre-order now (see link below). 

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Pre-order A Libertarian Walks Into A Bear

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This week Kevin and I talk about his decision to focus on Khmer/Cambodian cuisine after years of training in fine dining. From serving America's Army to serving America's Team he details his journey from fatigues to a chef coat and how it all came full circle. Kevin and I worked together over 10 yrs. ago when I was cutting my teeth as an Assistant Manager and he was earning his stripes as a line cook.


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We're back, after a little work/life imbalance induced hiatus! Which works out, because work/ life balance is one of the many subjects that I cover this week while speaking with Vince Vittatoe. I  have known Vince for the better part of 30 years. I enjoyed listening to him talk about his journey to owning his own business. In his career journey, there is a common thread of service running throughout, which was one of the most interesting things for me during this session. Thank you following us!

Follow the link to find out more about Vittatoe Consulting