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We take on two topics this week: First, is Louisville keeping up in the race for tech talent? Spoilers — it's not. Then we get into the restaurant business in Louisville, our favorite PR buzzwords and how chefs are shifting away from fine dining. Reporter David A. Mann hosts (and manages to not bang on his chair this time) and he's joined by reporters Haley Cawthon and Chris Larson.
By Louisville Business First4.6
3434 ratings
We take on two topics this week: First, is Louisville keeping up in the race for tech talent? Spoilers — it's not. Then we get into the restaurant business in Louisville, our favorite PR buzzwords and how chefs are shifting away from fine dining. Reporter David A. Mann hosts (and manages to not bang on his chair this time) and he's joined by reporters Haley Cawthon and Chris Larson.

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