Vice President of Mountain Operations, Steve Graff, talks about the ambitious and extensive terrain expansion project at Deer Valley. This project is set to more than double the size of the resort, adding 3,700 acres of skiable terrain and making Deer Valley one of the largest ski resorts in North America. The expansion includes 16 new chairlifts, a new village, enhanced snowmaking systems, and much more, all while maintaining Deer Valley's commitment to exceptional guest service and a ski-only experience.

Dive into Season 2, Episode 1: 'Insider Tips' on 'OverHerd at Deer Valley," where Jenna Sommers, a local expert and Homeowner Liaison, shares essential tips for an unforgettable Deer Valley experience. Whether you're a family, a big group of skiers, or taking a romantic ski getaway, Jenna's insider knowledge is invaluable. Discover the best lodging options, unique benefits of Deer Valley properties, and tips for homeowners considering rental management. Get the inside scoop on exclusive services like Ski Butlers, Ship Skis and more in this insightful episode tailored for an optimal Deer Valley visit.

Deer Valley Resort has exceeded 600 inches of snow for the 22/23 ski season, breaking all previous records. In celebration of this momentous winter, I'm joined by Max Gans, a ski patrol supervisor and dog handler team member, and Sue Anderson, head of avalanche mitigation and fellow dog handler. We discuss the resort's strategies for managing such an incredible snowfall and the measures taken to guarantee your safety, regardless of snow conditions. To top it off, we're delighted by a surprise appearance from Ninja, one of Deer Valley's very own avalanche search and rescue dogs.

From the very first day that Deer Valley Resort opened its doors, Georgia Anderson has been a part of the team. As the longest-tenured employee, she has witnessed the resort's journey from its inception to the present day. In this episode, Georgia shares some heartfelt insights and amazing stories, offering listeners her unique perspective on what defines the Deer Valley difference.

Throughout his 29 year tenure at Deer Valley Resort, Steve Graff, the Vice President of Mountain Operations has seen it all. In this conversation you will hear about all the new developments currently underway, the precision required to craft that perfect corduroy groomer and what it really means to be a mountain dad.

Jacob Musyt, the Vice President of Food and Beverage at Deer Valley, takes us through a culinary journey like no other. From your favorite Deer Valley eateries to the exciting new additions coming this winter, we explore all of the exquisite things the resort has on the menu. Fair warning...insatiable appetite may follow.