What happens when a historic building gets a second chance and becomes a neighborhood staple? Owner Nancy Abramo joins me to share the story behind Parkside Meadow, the neighborhood pub she built from the bones of a once-infamous college bar. Nestled in Buffalo’s Parkside neighborhood, this spot isn’t just a place to grab a drink—it’s a celebration of history, community, and great food.

Nancy’s journey from a media career to owning a neighborhood restaurant is inspiring, but it wasn’t without challenges—especially opening just before the pandemic. We talk about what it means to truly know your customers, the joy of serving scratch-made meals, and why signature dishes like her shaved lamb sandwich have earned a loyal following.

We also dive into Buffalo’s ever-evolving story, from hidden historical gems inside the restaurant to the incredible moment when a 90-year-old politician discovered her campaign pin in one of the display cases. 

Nancy’s passion for creating a welcoming space shines through in every detail. Join us for this episode as we talk about the heart of a neighborhood pub and the connections that make it feel like home.

Parkside Meadow
2 Russell St, Buffalo, NY 14214
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About the Host
Erik Arneth is a proud Buffalonian with a passion for promoting small local businesses through the sharing of their origin stories. He's also a real estate salesperson in the City of Good Neighbors: Buffalo, New York.

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