"I Was One of Those Creepy Little Kids" — In the spirit of the season, the podcast takes a spooky turn as Stefani shares stories of ghostly encounters from her childhood. From witchcraft to Ouija boards, the conversation delves into a bit of everything related to the unseen—culminating in a chilling experience Russell recounts after discovering a hidden room at a friend's house. Other topics include music, movies, and... microfiche.

"I'm Channeling Patrick Swayze" – Anna reflects on her path to pottery and the launch of her own studio, sharing the process and vision for her new space, 'Sanctum,' opening in downtown Oxford. She also discusses the good and bad that come with growing cities. The episode wraps up with stories from Chapel Hill, including Anna's koozie side hustle.

"I Feed Them Every Week" — Kelly recalls the path that led to the creation of his brand and business, BigFoot BBQ. He provides insights into his process and preparation, discussing the approach and mindset he carries in life beyond whole hog BBQ. The pod covers his experience as a Marine, his Kountry Boy King rap projects, and a pile of shingles.

"It Is A Cute Spicy Book" — Mandy stops by and talks about the career path that included stops at a pharmaceutical company and teaching Biology, before transitioning to book sales and opening Angle Wings Bookstore. An unhinged door and blue aliens finding romance become the topic when the conversation shifts to Mandy's spicy book club and its relationship with slander in politics.

"He Was My Waiter at Ruby Tuesday" — Savannah graciously drops by and recounts how a few of her life changing events fell into place. Topics include her career as a dental hygienist, starting a family, and becoming a yoga instructor. The conversation also veers into stories of teeth, our first cell phones, and having or not having kids.

"Young Joe Is Like 73" — Curtis and Ron stop by the studio to talk about the retail space of 'She Chose Down' and 'OX4D Music'. They cover a variety of music and media topics before discussing their joint 'Next Door Music Festival' project and the game of Crokinole.

"You Don't Want Any Wee Woo Wagon" — Ashley recounts a restaurant journey that started at and ultimately led her back to Randy's Pizza. She details her encounter with a customer and his live chicken, then chats with the guys about coffee and life in Oxford.

"I Mailed a Video to a Bunch of Schools" — Nathan joins the pod to discuss the running path that took him from New Jersey to North Carolina. He also shares stories and lessons learned from managing restaurants to his current role in customer success.

"You Can't Have the Mahogany Sauce" — Q talks about returning to Oxford after college and his journey from Milano's to Tobacco Wood with stories from the stops along the way.