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Tonight to cap off this season, we are tasting the 2019 Barista Pinotage from South Africa. This wine has more tannins than a little bit with medium acidity, I love how it just coats your tongue and sits with you for a nice long finish. This wine is a little chewy but I am here for it. Pinotage was created in 1961 in South Africa and it is a cross between Pinot Noir and Cincsault.
--- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/mo-wine/supportTonight to cap off this season, we are tasting the 2019 Barista Pinotage from South Africa. This wine has more tannins than a little bit with medium acidity, I love how it just coats your tongue and sits with you for a nice long finish. This wine is a little chewy but I am here for it. Pinotage was created in 1961 in South Africa and it is a cross between Pinot Noir and Cincsault.
--- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/mo-wine/support