
Sign up to save your podcasts
Or


We're continuing working our way through AfroDesiac by talking about the chapter list, the construction of the recipes and where we land within the first couple of stories.
As I'm gearing up to release my 2nd cookbook in December, I wanted to take the time to read through the first one with you guys. Often I have been told that you could hear me talking when you read it anyway so why not do it for real this time. We have much to unpack these next couple of weeks. And while you're here...if you don't have the book already, you should get one.
AfroDesiac — The Starving Gypsy
Cover Art by @GDBee
Its been a long time...
I shouldn't of left you...
...without a dope beat to step to.
Hahahahaha!
The Revolution Won't Be Televised!
The chef, the activist, the woman, the scholar. Today, we are going to talk about one of my personal heroes, Mrs. Leah Chase.
Recommended Reading: All Things Leah related
Amazon.com: Leah Chase: Books, Biography, Blog, Audiobooks, Kindle
A small bit of insight into FDR's White House Chef.
Recommended Reading: The President's Kitchen Cabinet by Adrian Miller
The President's Kitchen Cabinet: The Story of the African Americans Who Have Fed Our First Families, from the Washingtons to the Obamas: Miller, Adrian: 9781469632537: Amazon.com: Books
Today, we are going to talk about a Tulsa, Oklahoma native who fused the journeys she had in life with the food that was created along the way in her memoirs aptly titled, "Cleora's Kitchen."
Recommended Reading: Jubilee by Toni-Tipton Martin
Jubilee (Recipes from Two Centuries of African American Cooking): Tipton-Martin, Toni: 9781524761738: Amazon.com: Books
Happy February you guys!!
The Cooking Gene – A Journey Through African American Culinary History in the Old South
I am a firm believer in things happening for a particular reason and it just so happens that when I took myself to the Farmer's Market some months back to clear my head and perhaps be inspired, I came across this young lady with some of the best ice cream I have ever had.
Lavender Cookies N' Cream to be specific. It was rich, creamy, well balanced, utterly delicious and also dairy free. I made a point to reach out to her to pick her brain and get her on the 'cast for you guys.
We talked about her journey into Entrepreneurship, the importance of pulling in the core of who you are and what you want to represent into your product, the topsy turvy life of trying balance professional with personal affairs, her R&D process as well as some steps she made to get into the wholesale space.
Please familiarize yourself with Ms. Chi Ndika & the wonderful products she makes at Luv Fats Ice Cream.
Luv Fats Ice Cream
FB:Luv Fats Ice Cream | Facebook
Locatins to Purchase:
Bee Grocery - 1001 E 6th St, Austin, TX 78702
And as I mentioned before, you can find her at the Mueller's Farmer's Market on Sundays.
From the publisher's feed