Four months into the pandemic, it seems like we're no better off in dealing with the coronavirus. There are still so many questions and few definitive answers about how this all ends, and for a lot of us, that's turned into anger and frustration. Sam talks to comedian Laurie Kilmartin about how she used Twitter and her iPad to process her mother's illness and death from COVID-19. Then he chats with Houston bar owner Greg Perez about how he's trying to keep workers and customers safe while also keeping his business afloat. And Sam asks Dr. Olveen Carrasquillo in Miami about how to make sense of all the mixed public health messaging on the coronavirus.

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