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Chef Billy Parisi shares his version of this universally beloved comfort dish. It is loaded with a delicious, savory ground-lamb filling, topped with the creamiest mashed potatoes, and baked until golden brown.
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This Marinated Pork Tenderloin recipe by Ina Garten couldn't be any easier to prepare. I use this as my "go-to" for last-minute dinner parties because it's quick, easy, delicious, and cost-effective. Best of all, it uses only one pan.
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Season Wrap-Up: We discuss recipes we liked or didn't like, reveal the Top Five Recipes of Season 3, and preview what's new for Season 4 of Perfectly Seasoned.
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Salmon fillets are coated in a savory glaze of Dijon mustard, garlic, and spices to create this Mediterranean-style entrée in under 30 minutes,
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The podcast about all things culinary.