Permit to Think — Episode 33
Cosmoledo | Blue Safari Fly Fishing
Host: Mike Dawes, Westbank Anglers Guests: Colin (Operations Manager, Westbank Anglers) | Keith Rose-Innes (Managing Director, Blue Safari / Alphonse Fishing Company)
Episode Description
What happens when the GT capital of the world lives up to every bit of the hype? In Episode 33 of Permit to Think, host Mike Dawes sits down with Westbank Anglers Operations Manager Colin and Blue Safari Managing Director Keith Rose-Innes to break down one of the most remote, raw, and unforgettable fly fishing destinations on the planet — Cosmoledo Atoll in the Seychelles.
Keith brings nearly 30 years of Seychelles experience to the table, including a firsthand account of witnessing GTs eat birds off the water — the original discovery that sparked the now-famous footage seen on Blue Planet 2. Colin brings the wide-eyed perspective of a first-time Cosmo angler, fresh off a trip that left him, in Mike's words, "glowing like he'd just met his first girlfriend."
Together, they map out the full Blue Safari operation — from permit-junky flats to the bumphead parrotfish of Farquhar, the iconic milkfish fishery at Alphonse, and the wild, barely-explored Astove — before zeroing in on what makes Cosmoledo something else entirely.
About the Guests
Keith Rose-Innes is the Managing Director of Blue Safari and the Alphonse Fishing Company. With nearly 30 years in the Seychelles, Keith has guided, explored, built lodges, and pioneered fisheries across the Indian Ocean. He is widely credited as the first person to document GTs eating birds at Farquhar — footage that later became part of Blue Planet 2. He is also a co-designer of the Schulten reel.
Colin is the Operations Manager at Westbank Anglers in Jackson Hole, Wyoming. A former guest on the Mexico episode of Permit to Think, Colin made his first trip to Cosmoledo as part of a Westbank-hosted group and came back a changed man.
About Permit to Think
Permit to Think is a fly fishing podcast hosted by Mike Dawes of Westbank Anglers. Each episode digs into the people, places, and fish that define the sport — from technical conversations about gear and tactics to big-picture discussions on conservation and culture. New episodes available wherever you listen to podcasts.
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