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Ever wondered what goes into creating a dining experience so memorable that guests can't stop talking about it? Join us as we sit down with Jason Ganahl, the genius behind GQue Championship Barbecue, Denver’s first and only championship barbecue restaurant. Jason spills the beans on the art of personalized service, maintaining a consistent restaurant presence, and the transformative power of creating unforgettable moments for guests. 

We also uncover the magic behind Ovation's feedback platform that has led Jason to a hundred percent response rate on customer feedback, boosting guest satisfaction and sparking raving fans.

Thanks, Jason!