Rachel chats to Pete Brown - author, broadcaster and consultant specialising in food and drink. The pair enjoy another Flaviar box selection - a Tamnavulin double cask, a Speyburn and a Glen Scotia double cask.

Pete Brown writes for newspapers and magazines around the world and is a regular contributor on BBC Radio 4’s Food Programme. He was named British Beer Writer of the Year in 2009, 2012 and 2016 and he is the recipient of three Fortnum & Mason Food and Drink Awards.

Follow Pete on Twitter: @PeteBrownBeer

Pete's book: 'Craft: An Argument: Why the term 'Craft Beer' is completely undefinable, hopelessly misunderstood and absolutely essential' - https://www.amazon.co.uk/Craft-completely-undefinable-hopelessly-misunderstood

Pete's website: https://www.petebrown.net

For more information about the podcast, visit: www.thebiglight.com/doublescotch

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