The crew at The Sonder Shaker are pumping out the Twin Cities' most talked about new smash burger, in addition to a bevy of other top notch victuals. The head of their kitchen, chef Tyler Johnson, swung into LFE studios to drop some knowledge on his culinary history, military service, his stint living abroad in Southeast Asia, and a plethora of other talking points, over shots a'plenty of bourbon and some properly crispy lagers.

You're gonna want to pour yourself a bevvie if you want to play along. Let's do this thang. #libationsforeveryone

Spirits of Choice

The hosts and their guest drank:

• Elijah Craig Small Batch

• Maker's Mark