Ben Caesar of Fiddlehead Nursery (Ontario) champions perennial vegetables through hands-on demonstration, workshops, and outreach. He highlights common yet underutilized edible perennials—like hostas, soup greens (fuki, Turkish rocket), Egyptian onions, and seedless sorrel—while making them accessible by discussing cultivation, nutrient density, and seasonal benefits. He emphasizes spring “hunger‑gap” yields, low-maintenance ground covers, and ecological resilience.

Ben also shows multiple culinary uses—tempura, salads, sauces—and engages people via tasting garden tours, social media, books, and propagation workshops. His approach is practical, informative, and inspiring for anyone wanting a productive, sustainable, and diverse edible landscape.

In today's PINA Masterclass we are thrilled to welcome Mike Callicrate to the livestream as we cover;

In today's PINA Masterclass we are thrilled to welcome Ethan Tapper to the livestream as we cover;

In today's PINA Masterclass we are thrilled to welcome Jane Hayes to the livestream as we cover;

Permaculture Designer Warren Brush will join us to discuss Permaculture's place in International Aid Work and how you can get involved.

We'll go over:

This discussion promises to be filled with inspiration, education, and action.

Join us as we welcome Kelpie Wilson, biochar expert, joining us to talk all things BIOCHAR. We'll cover:

In this episode we welcome Don Hall as we go over:

Check out Don's Website:

https://evolutionarychange.org/ 

In this episode, we are blessed to talk with Eric Toensmeier . Join us as we discuss:

In this episode, we are blessed to talk with Greg Peterson . Join us as we discuss: