This week the guys talk all things PK Grill! We begin with highlights; Jay's Honey Pig Korean BBQ, Wes' new favorite seasoning, and Frankie's homemade chorizo! BBQ question of the day is, "What's the difference between Angus beef and Prime beef?" Check out this week's #GrillCoachRecommendation at TheGrillCoach.com! In the second segment we dive deep into PK Grills. What makes them so unique? What are the different models? What should you consider when purchasing a PK Grill? Follow us on Instagram, Facebook and Youtube @TheGrillCoach. And don’t forget to share!

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