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Freezing is one of the most powerful tools in modern fertility—but it’s also one of the most misunderstood. In this episode of Taco Bout Fertility Tuesday, Dr. Mark Amols unpacks the science behind freezing sperm, eggs, and embryos. Why do eggs and embryos need vitrification while sperm are slow-frozen? Does freezing harm fertility? Why can’t multiple sperm samples just be frozen and combined for IUI? And does the length of time embryos are frozen affect success?

From the history of freezing to survival rates and real-life applications, this episode answers your biggest questions and clears up the myths.

Thanks for tuning in to another episode of 'Taco Bout Fertility Tuesday' with Dr. Mark Amols. If you found this episode insightful, please share it with friends and family who might benefit from our discussion. Remember, your feedback is invaluable to us – leave us a review on Apple Podcasts, Spotify, or your preferred listening platform.

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Join us next Tuesday for more discussions on fertility, where we blend medical expertise with a touch of humor to make complex topics accessible and engaging. Until then, keep the conversation going and remember: understanding your fertility is a journey we're on together.