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Pork Belly Burnt Ends
Chris answers a listener's question about smoke tubes and getting more smoke from a pellet grill. The listener also tells how accessible his pellet grill is. Then it is all about pork belly burnt ends and the amazing flavor you can get.
A four to five hour cook at 275F indirect it is a mixture of savory and sweet delights and the apple glaze sends it over the top.
Send questions and comments to [email protected] or [email protected]
Check out our website at blindgrilling.com
Subscribe to our You Tube channel at: youtube.com/blindgrilling
Like us on Facebook at: www.facebook.com/blindgrilling
Visit our sponsors:
https://lanesbbq.com/
https://kickashbasket.com/?ref=MgW7rNTx
If you want to listen on the AINC Audio Information Network of Colorado by phone, you can call: 303-786-7777
Press 2, then 4 and then 28 for Blind Grilling Experience
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By blindgrilling
4.7
1414 ratings
Chris answers a listener's question about smoke tubes and getting more smoke from a pellet grill. The listener also tells how accessible his pellet grill is. Then it is all about pork belly burnt ends and the amazing flavor you can get.
A four to five hour cook at 275F indirect it is a mixture of savory and sweet delights and the apple glaze sends it over the top.
Send questions and comments to [email protected] or [email protected]
Check out our website at blindgrilling.com
Subscribe to our You Tube channel at: youtube.com/blindgrilling
Like us on Facebook at: www.facebook.com/blindgrilling
Visit our sponsors:
https://lanesbbq.com/
https://kickashbasket.com/?ref=MgW7rNTx
If you want to listen on the AINC Audio Information Network of Colorado by phone, you can call: 303-786-7777
Press 2, then 4 and then 28 for Blind Grilling Experience