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In this episode, I talk about the most iconic Portuguese Easter dishes and sweets.
From the tradition of eating cod during Lent and the curious "Burial of the Cod" celebration, to the most beloved Easter recipes like Ensopado de Borrego, Chanfana, Folar and Pão de Ló.
This episode is perfect for B1 learners who want to improve their listening skills in European Portuguese while learning practical, real-life vocabulary related to food, traditions and Portuguese culture.
Muito obrigada 😊
Timestamps
00:00 Intro in Portuguese
00:57 Easter Food Traditions in Portugal
03:55 Typical Easter Dishes
06:46 Typical Easter Sweets