Last week we dived into the world of coffee, this week we are all about tea. The history of tea encompasses multiple cultures and spans thousands of years. Kevin Borowsky is the co-owner of The Whistling Kettle, which is a tea shop and restaurant with locations in Troy and Ballston Spa, New York. Borowsky and […]

Dean’s Beans Organic Coffee Company, located in Massachusetts, was founded by Dean Cycon in 1993. The Company works to provide quality specialty coffee as a vehicle for positive social, economic and environmental change throughout Asia, Africa and the Americas. Cycon realized his mission in the 80’s and now travels the world to obtain fair trade […]

Renée St. Jacques serves as the Assistant of Public Policy at the New York Farm Bureau. On the season finale St. Jacques discusses her time as a Peace Corps Volunteer in Cameroon, where she helped farmers learn the fundamentals of growing soy. Renée St. Jacques currently serves as president of the Returned Peace Corps Volunteers […]

Teacher and businesswoman Kim Andersen speaks about her time teaching abroad in Paraguay and the power of language while traveling.

On this week’s episode we talk with Kristin Amico, a freelance writer, about her visit to Chernobyl.