Welcome to the Pour Over podcast, join Joe and Dill as they talk coffee and TV. This week we pore over Westworld season 2, episode 4: The Riddle of the Sphinx.
Welcome to the Pour Over podcast, join Joe and Dill as they talk coffee and TV. This week we're back in the Max Studio for a blind taste test of three different coffees at three different price points. We'll continue with Westworld season 2 next week!
Welcome to the Pour Over podcast, join Joe and Dill as they talk coffee and TV. This week we give initial impressions of the Fellow Atmos Vacuum Container and talk Westworld season 2, episode 3: Virtu e Fortuna.
Welcome to the Pour Over podcast, join Joe and Dill as they talk coffee and TV. This week we have some coffee talk and discuss Westworld season 2, episode 2: Reunion.
Welcome to the Pour Over podcast, join Joe and Dill as they talk coffee and TV. This week we talk espresso love and start Westworld season 2 with our guest, Caleb.
Welcome to the Pour Over podcast, join Joe and Dill as they talk coffee and TV. This week we are wrapping up our series of special episodes by talking about coffee festivals!
Welcome to the Pour Over podcast, join Joe and Dill as they talk coffee and TV. This week we are recording together in the Max studio with our special guest Max Kao. Join us as Joe and Dill go head to head in a Pour Over throwdown.
Welcome to the Pour Over podcast, join Joe and Dill as they talk coffee and TV. This week we have special guest Daniel Lu, fellow coffee lover and podcaster, to discuss his coffee habits and play a unique spin on the coffee compass challenge.
Welcome to the Pour Over podcast, join Joe and Dill as they talk coffee and TV. This week they play coffee and Westworld hot seat and discuss the first season of the show!
Welcome to the Pour Over podcast, join Joe and Dill as they talk coffee and TV. This week they discuss coffee while camping and the Westworld season 1 finale, "The Bicameral Mind"
59 min
About Pour Over
From the publisher's feed
Join us each week as we "Pour Over" our thoughts on TV and talk our highs and lows in the coffee-brewing world.