In this powerful episode, host David Gillan is joined by Sarah Hoit—social impact tech CEO, founder of Social Impact Partners, and passionate brain health advocate—to explore the urgent global crisis of brain health, including Alzheimer’s, dementia, and mental health. Sparked by her husband’s early-onset Alzheimer’s diagnosis, Sarah shares her deeply personal journey and the innovative movement it inspired across healthcare, technology, and food systems.

Together, they dive into the science of epigenetics, the growing "food as medicine" movement, and the profound impact of lifestyle factors like nutrition, sleep, exercise, and social connection on brain health and longevity. From AI-powered wellness plans to neuroprotective diets and global innovation competitions, learn how partnerships with organizations like Sodexo are leading change and empowering healthier communities.

This episode is both a source of hope and a call to action—for individuals, employers, and the healthcare system—to embrace holistic well-being and reimagine the future of brain health, starting today.

In this episode, we explore how hospitals and health systems are adapting to recent changes in HCAHPS scoring. Our guests, Jodie Cunningham from Press Ganey and Tina Bennett from Yale New Haven Health discuss the impact of these shifts on patient experience strategies, the creative approaches being used, and the importance of collaboration across the healthcare industry. We also highlight how real-time feedback, service recovery, and innovative training methods are improving patient care. Tune in for insights on how hospitals are evolving to meet new standards while maintaining a compassionate approach to patient experience.

In this episode, we explore the intersection of sustainability and healthcare, focusing on how health systems can address environmental impacts while maintaining financial viability. Dr. Gregg Furie outlines strategies such as energy conservation, reducing supply chain emissions, and eliminating low-value care to lower costs and carbon footprints.

We discuss the shift towards reusable products, collaborative supplier engagement, and initiatives like the Cool Food Pledge to reduce food waste and emissions. Highlighting practical steps, Dr. Furie emphasizes aligning sustainability efforts with healthcare's ultimate mission: improving human health. Tune in for insights into creating a more efficient, eco-friendly healthcare system.

We're back with Season 3. In this episode, David Gillan is joined by Esezele Payne, Atrium Health Vice President, and Donald Jonas, Vice President of Social Impact with Advocate Health. The conversation explores their organization's efforts to address social determinants of health, such as food insecurity, housing, and digital access, particularly for their employees. Esezele and Don discuss the success they've had in implementing innovative programs to support both their staff and the broader community. They highlight initiatives like creating affordable housing, addressing food insecurity, and supporting employment through community investments and partnerships - including practical solutions for smaller organizations.

In this unique episode, David Gillan and his guests Todd Andrews and Sue Paul dive deep into the innovative approaches to brain health and wellness at Asbury Communities. They discuss the importance of whole-person well-being, the concept of brain health as a preventative measure, and how their programs stand out in the senior living industry. Todd and Sue share insights into their pioneering initiatives, including dual-task exercises and cognitive stimulation activities like boxing and rock climbing. Learn about the challenges and successes of implementing these programs, the role of brain health coaches, and the impactful stories of residents embracing these new opportunities to enhance their quality of life. Whether you're concerned about your cognitive future or interested in cutting-edge senior care practices, this episode is packed with valuable information and inspiring narratives.

Explore the evolution of pediatric healthcare and community impact with Jenine Rabin, head of the All Children's Foundation at Johns Hopkins All Children's Hospital. Join the conversation as she shares the hospital's journey from expanding academic missions to transforming fundraising for groundbreaking initiatives. Discover how they address vital community needs, from food insecurity programs (reaching thousands!) to creating thriving, healthy communities. Gain insights into the unique challenges and triumphs of pediatric care, and how collaboration and sharing best practices can elevate healthcare for all.

In this episode, we dive into the unique challenges for hospital administration in rural areas. Our guest, Lauren Faison-Clark, CEO of Doctors Memorial Hospital in Perry, Florida, discusses how she and her team address social determinants of health -- especially access to proper nutrition. Listen along as she and host David Gillan explore solutions to hospital challenges, aiming to enhance patient care amidst economic hardships and natural disasters.

We're proud to welcome from New York City Mayor Eric Adams’ office, Kate MacKenzie, the Executive Director for the Mayor's Office of Food Policy. She and host David Gillan discuss the important work she and her team are doing for the health of the people of New York -- especially at New York City Health and Hospitals, where Sodexo teams are providing nutritious and delicious plant-based meals.

In this episode, David Gillan discusses community outreach team leaders focused on addressing food insecurity at Augusta Health. They explore initiatives like the food pantry and food pharmacy, detailing how they reach participants through community events, referrals, and partnerships with providers. You'll hear about the challenges of screening for food insecurity and the importance of creating a supportive and respectful environment for participants in addition to the role Sodexo plays in supporting programs like the Food Pharmacy, providing healthy food demonstrations, and collaborating on initiatives such as Meals on Wheels. Our guests offer advice for similar programs, emphasizing the value of community partnerships and diversifying funding sources to make a positive impact on food access and nutrition in the community.

In this episode, David Gillan is joined by Dean Caruso of Yale New Haven Hospital to