Dr. Neal Barnard makes a fool of himself with the politely skeptical host of London Real with absurd claims and nonsensical vegan rhetoric that expose his lack of sincerity. Kai Greene, top bodybuilder and huge fan of grapefruit, sells the plant-based dream.

Live with Jay Dyer and Fr. Deacon Dr. Ananais talking about the carnivore diet and the incompatibility of vegan ideology with Christianity.

Is there life after veganism? Tristan and Drew, aka drewmorg, talk about ex-vegan shaming, plant-based myths, and more.

Veganism or CTE - which is worse? Is Nick Diaz' poor diet negatively affecting his health and his brother Nate's fighting career? Derek Lewis is on fire - did he go carnivore?

Emma Watson is a global citizen. Beyond Meat is too big to fail.

Dr. Greger gesticulates furiously and babbles incoherently at Brian Rose from London Real about #carnivore, #keto, and #vegan diets. Greta really needs you future-stealing-bigots to help her get a net-zero carbon emission ride to Europe so she can save the world from your toxic exhalations.

Jay and Tristan explore the truth behind "spiritual" groups and the O*ho cult that still thrives today. Follow the line of thought behind a vegan and vegetarian diet, where will you end up?

Co-founder and CEO of Belcampo Meat Co., in Marin County, Anya Fernald is inspired by local food production, Temple Grandin, and artisanal butchering. Today she joins the Primal Edge Health Podcast to discuss meat advocacy, slow food, and sustainable agricultural systems.

Stan Efferding comes on to discuss the Vertical Diet, the importance of animal foods, vegan agenda, The Game Changers propaganda, nutrition for athletic performance, and more.

Eat meat to fix the environment? Sorry vegans, but The Savory Institute teaches people regenerative grazing practices that can fix soil and produce far more meat on less land. We Graze Against the Machine with Bobby Gill, Director of Development for the Savory Institute, and discuss radical solutions to fix our broken food system.