PUBlic History

Hello one and all to episode 6. We're doing away with seasons and shaking up the format because what is structure anyways, especially with a pandemic upon us. Shine hosted Edgar Velazquez Reynald from St. Mary's University MA Public History program to talk about his background and research. We hope everyone is staying safe and healthy! Rate and subscribe to our podcast. Check us out at Anchor to help support the podcast of this broke grad student. 

***Wear a damn mask***

Check out Edgar et al podcast on Sound Cloud: Historical Producers

Mama we made! Danielle and Shine update everyone and reflect on that realization that we will be the first two people EVER to defend their MA Capstone Thesis at St. Mary's University MA of Public History. Danielle continues to talk about the public education system in Texas and Shine claims history is kind of like propaganda in her own experiences... yikes! We both come to conclusion our identities have influenced our ideas in education and understanding the importance of learning and teaching history. 

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This episode is hosted at the Menger Hotel Bar. We interviewed one of the longest working bartenders. She shared some of the history and ghost stories of the bar and hotel. We hope you enjoy!

This week we featured women to honor and recognize women's history month in March! We talked about some cool ladies that found their passion at the Alamo.

We also feature, Cactus Land Brewing Co. from Adkins, TX. This company is co-owned by a WOMAN along with her husband. Check out their website and go try some amazing craft. GO LOCAL

This is our first episode! This podcast covers what we think and how we define what public history is.  Our featured bar is the on campus bar, The Pub.