In this episode, SPINS Senior Retail Insights Manager Jim talks with Kristy Lewis, Founder of Quinn Snacks, about how Quinn is redefining the gluten-free pretzel category with a commitment to taste, food ethics, quality. From its early days as a clean microwavable popcorn brand to its current work with regenerative grains, Quinn continues to push boundaries, creating snacks that are as purposeful as they are craveable.