Historian Simon Sebag Montefiore discusses his new book, 'The Romanovs: 1613–1918.' PW editorial director Jim Milliot previews BookExpo America's return to Chicago.
Author Richard Zacks discusses his new book, 'Chasing the Last Laugh: Mark Twain’s Raucous and Redemptive Round-the-World Comedy Tour.' PW senior writer Andrew Albanese recaps the recently concluded Google Books copyright case.
Author Sunjeev Sahota discusses his second novel, 'The Year of the Runaways,' which was shortlisted for the Man Booker Prize for Fiction. PW children's and YA reviews editor John Sellers recaps the Bologna Children's Book Fair.
Author Benedict Jacka discusses magic and moral complexity in 'Burned,' the seventh book in the Alex Verus urban fantasy series. Craig Teicher, PW’s director of digital operations, recaps the American Writers and Writing Programs conference.
Prolific romance author Linda Lael Miller discusses her new novel, 'Once a Rancher,' and an exciting project she has in the works. PW senior news editor Calvin Reid explores selling e-books in an evolving digital marketplace.
Author Glen Weldon discusses his new book, 'The Caped Crusade: Batman and the Rise of Nerd Culture.' PW senior writer Andrew Albanese previews the London Book Fair.
Author Kaitlyn Greenidge discusses her debut novel, 'We Love You, Charlie Freeman,' in which an ordinary family adopts a chimpanzee. PW senior writer Andrew Albanese previews the upcoming Public Library Association conference in Denver.
An interview from the PW Radio archives: Ron Stodghill, author of 'Where Everybody Looks Like Me: At the Crossroads of America's Black Colleges and Culture.' PW news director Rachel Deahl previews PW’s feature on diversity in publishing.
Prolific children's book author Bridget Heos discusses her new book, 'It’s Getting Hot in Here,' which informs kids about global climate change. PW editorial director Jim Milliott explains how Hachette and Ingram finally bought Perseus.
Chef Deuki Hong and journalist Matt Rodbard discuss their new cookbook, 'Koreatown,' a celebration of Koreatowns all over the U.S. PW features writer Alia Akkam previews PW’s upcoming cookbooks feature, which covers canning, cocktails, and more.
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