First, we head down to the New Moby Dick Restaurant on Stearns Wharf. We talk with Amado Simon and Chef Alberto. Their New Oyster Bar is an exciting addition to the iconic Moby Dick Restaurant and its incomparable setting. Check out MobyDickSB.com.

Breaking News: We’ll broadcast live from Moby Dick Restaurant Friday, October 11th. RSVP at 805-965-0549.

Next, Drew Wakefield brings on Brooke Christian from Longoria Wines. You’ll find the Longoria Tasting Room in Santa Barbara at 732 State Street. It’s LongoriaWines.com. Or call 805-679-5158.

And don’t forget, Longoria Wines will be part of THE 40TH ANNUAL SANTA BARBARA VINTNERS FESTIVAL at Vega Vineyard and Farm October 19, 2024. Details and tickets at SBVintnersWeekend.com.

Finally, Drew gives his Wrap Up of COOL Things Happening in the 805.