We open the show with Austin Sharon from Pilgrim Terrace Urban Farms. Joining Austin are Jackson and Jack from Dos Pueblos High School. They tell us about the DPHS student-run lettuce growing system using school-site hydroponic towers to produce healthy food locally. You gotta check out what they’re doing at HealthySaladMeals.Org. Call 805-845-2096.

The Dos Pueblos project is similar to what’s being done at Pilgrim Terrace Urban Farms & Kitchen. Go to PilgrimTerrace.Org to learn more.

Up next it’s Josh Briner from Little Alex’s Mexican Grill at 3987 State Street in the 5 Points Shopping Center. It’s their new location that everybody’s talking about. Josh treats us all in the studio to the BEST Chips and Salsa EVER!!! Little Alex’s has been Locally Owned And Operated For Over 30 Years. Check out LittleAlexs.Com. Call 805-969-2297.

#MrSantaBarbara #Wakefield805Radio #SantaBarbara #UrbanFarms #PilgrimTerrace #MexicanRestaurant #MexicanFood #VisitSantaBarbara #SeeSb #HydroponicGardening #SustainableFood #SustainableProduce #HealthyFood #FreshSalad #FreshMeals #HealthyFood

Mr. Santa Barbara - Drew Wakefield kicks off the show with Craig Lingham from Hook’d Bar & Grill at Lake Cachuma. The BIG NEWS is that Hook’d is now serving dinner Sunday-Tuesday 5:30pm-8pm. AND the Hook’d Custom Tour Boat has arrived. Check out Menus and all the Happenings at HookdBarAndGrill.com. Or call 805-350-8351.

Next, we welcome In-Studio Robert “Bobby” Montanes from OutOfTheBlue. OutOfTheBlue plays Good Ol’ Classic Rock ‘n’ Roll and Country from the ’50s through the ’80s. Bobby also performs with The Traveling Hurtados and BFD (Bobby, Finn and Dave). For upcoming concert dates, go to Facebook.com/OutOfTheBlueSB. To book the band call 805-448-0488. Or email [email protected].

#MrSantaBarbara #Food #CachumaLake #Restaurant #Lunch #Dinner #Lake #Music #OutOfTheBlue #Dance #SantaBarbara #SeeSb #Radio #RadioHost #RadioShow

Opening the show is Brendan Searls from Mizza Artisan Pizza & Italian Cuisine located at 1112 State Street in Downtown Santa Barbara. Their kitchen uses the freshest, locally-sourced produce and they make their pizza dough and pasta fresh daily. All their sauces and dressing are made from scratch. Check out the menu, make reservations or order online at MizzaSB.Com. Call 805-833-3935.

Also, make sure to mention Wakefield 805 or Drew Wakefield "Sent You In" for that Extra Special VIP Treatment.

Plus, Extra Special $200.00 Gift Card Give-a-Way by Brendan to our First Caller. Awesome!

Up next, it’s Griselda Madrigal from Maiz Picante Modern Mexican Taquería at 2714 De La Vina Street. El Maíz y El Picante are their inspiration when it comes to serving Mexican Street Food. “Maíz” means corn, and “picante” means spicy or hot. Their Tacos are made with Tortillas with authentic nixtamal. Details at MaizPicante.com. Call 805-586-2272.Brendan Searls – Mizza Artisan Pizza & Italian Cuisine – 1112 State Street

Griselda Madrigal – Maiz Picante – 2714 De La Vina Street.

Once again, whenever you head in to Maiz Picante, mention Wakefield 805 and Drew Wakefield.

#MrSantaBarbara #Pizza #ItalianFood #MexicanFood #Taqueria #Restaurant #Food #

Opening the show is winemaker Steve Clifton from Vega Vineyard & Farm in Buellton. Steve is an Outstanding, World-Renowned, Award-Winning, Winemaker who has Traveled the Entire Globe Making Delicious Wine. Drew Wakefield says Vega Vineyard is one of his All-Time Favorite Vineyards to Visit, Sip Wine, Eat Food, and Relax. Check out all the events at VegaVineyardAndFarm.Com.

Then we welcome back Ian Cutler from Cutler’s Artisan Spirits. Cutler’s has always been a favorite of the Wakefield 805 gang. Ian let’s us know about his newest venture, Cutler’s Distillery & Public House at 418 N Salsipuedes. It’s a gathering place for the townspeople to get together and have a drink, enjoy amazing cuisine and socialize. Details at CutlersArtisan.Com.

Drew finishes up with thoughts about being a Blessing & Sowing Positive Seed.

#MrSantaBarbara #Wine #Spirits #CutlersArtisan #VegaVineyard #Vineyard #SowSeed #BePositive #SantaBarbara #VisitSantaBarbara #Radio #RadioHost #SantaBarbaraRadio #ThingsToDoInSantaBarbara #Whiskey #Vodka #Gin #Burbon

It’s the Wakefield 805 Fiesta Friday Show.

We welcome Miguel Avila In-Studio. Miguel tells us about the 28th Annual Santa Barbara Mariachi Festival. The VIP Party is Friday, August 1, 5:00 PM – 9:00 PM. The Festival takes place Saturday, August 2, 5:00 PM – 10:00 PM at the Santa Barbara Bowl. Details at TheSantaBarbaraMariachiFestival.Org.

Up next it’s Rosie Miranda talking about Santa Barbara Rodeo Days August 1, 2, 3 at Earl Warren Showgrounds. Enjoy Rodeo, Carnival, Food, Drinks, Music, Vendors and More! It’s EarlWarren.Com for 
more information.

Then we bring on Tony Arroyo from Los Arroyos Mexican Restaurant & Take Out. Locations at 14 W. Figueroa in Downtown Santa Barbara, 1280 Coast Village Road in Montecito and 5764 Calle Real in Goleta. Check out LosArroyos.Net.

Drew wraps ups the show with a special shout-out to our very dear friend Erin Graffy De Garcia who passed away a few months ago. Erin was a regular on Wakefield 805 Fiesta Friday with all of her insights about Fiesta in Santa Barbara. Erin, we Love You!

#MrSantaBarbara #OldSpanishDays #VivaLaFiesta #Fiesta #MexicanFood #Mariachi

It’s the Wakefield 805 Old Spanish Days Fiesta Live Broadcast from the Gorgeous Glen Annie Golf Club, Frog Bar & Grill.

We open the show with El Presidente Fritz Olenberger. Fritz talks about the Excitement and Honor of being named El Presidente. And he reminds us about some of the Big Fiesta Events including La Recepcion del Presidente Sunday, July 27th. Get All Event Information at SBFiesta.Org.

Next Drew Wakefield talks with Josiah Jenkins from Jedlicka’s Western Wear & Saddlery. He tells us about the Fiesta Stock Horse Show & Rodeo August 1, 2, 3 at Santa Ynez Valley Equestrian Center. Check out SBFiestaRodeo.Org. More about Jedlicka’s at Jedlickas.Com.

Then it’s the 2025 Saint Barbara, Julie Romero Hathaway from the Native Daughters of the Golden West Reina Del Mar Parlor No. 126. It’s the organization of California born women dedicated to the preservation of local Santa Barbara history & all things California. Julie’s mother held the coveted title in 1946.

The Live Broadcast continues with the Spirit of Fiesta, Natalia Trevino and the Junior Spirit of Fiesta, Victoria Plascencia.

Drew wraps up the show with the 2023 Spirit of Fiesta, Jack Harwood as our Guest Color Commentator for the dancing featuring the Spirit of Fiesta and Jr. Spirit of Fiesta.

¡Viva La Fiesta!

#MrSantaBarbara #RadioShow #OldSpanishDay #Fiesta #SpiritOfFiesta #JrSpirit #Rodeo #ElPresidente #Wakefield805 #Wakefield805Radio #SantaBarbara #GlenAnnieGolfClub

Joining Drew Wakefield In-Studio is Tony Becerra from the Page Youth Center. Don’t miss Tony’s Taquito Booth at De La Guerra Plaza during Fiesta. He’ll be serving delicious food and raising money for the Youth of our Community. Check out the Page Youth Center. Summer Activities are in Full Swing. It’s PageYouthCenter.Org. Call 805-689 -3540.

Next, we welcome Alex Bollag from Golf Max Santa Barbara at 3313 State Street. They’re right next to Harry’s & Gelson’s in Loreto Plaza. Golf Max offers Equipment, Lessons, Custom Fitting, Apparel and Full Service Repair. Trade-Ins are Welcome and they Ship Nationwide. Go to TheGolfMax.com. Call 805-687-6300.

Join Wakefield 805 Live Friday, July 25th at Glen Annie Golf Club, 405 Glen Annie Road in Goleta. Come early and order Lunch at the Frog Bar & Grill. Check out GlenAnnieGolf.Com.

#MrSantaBarbara #Wakefield805Radio #OldSpanishDays #OldSpanishDaysFiesta #TaquitoBooth #DeLaGuerra #Golf #GolfMax #GolfMaxSantaBarbara #JuniorGolf #Radio #SantaBarbara #DrewWakefield #Charity #CharityFundraiser

Our first guest is Dacia Rapp Harwood, Executive Director of the Santa Barbara Historical Museum, 136 East De La Guerra Street. She tells us about the Fiesta History Celebration coming up Friday, July 18, 6:30 pm. Celebrate over a century of Old Spanish Days Fiesta. There’ll be tacos, cocktails, music and dancing. Tickets and all the details at SBHistorical.Org. Call 805-966-1601.
 
Next we chat with Rosie Miranda about Santa Barbara Rodeo Days. The big event showcases top-tier PRCA talent competing in bull riding, barrel racing, team roping and more. It’s happening August 1, 2, 3 at Earl Warren Showgrounds. Excitement for all ages. Don’t miss the Carnival, Food, Drinks, Music, Vendors and More! Check out EarlWarren.Com.

#MrSantaBarbara #HistoricalMuseum #SantaBarbaraHistoricalMuseum #OldSpanishDays #OldSpanishDaysFiesta #Rodeo #RodeoDays #SantaBarbara #EarlWarrenShowgrounds #SantaBarbaraRadio #HappeningInSantaBarbara

We welcome back Louie Lucas from Lucas & Lewellen Vineyards. Lucas & Lewellen has won Numerous Wine Competitions including their latest Chenin Blanc which just took “Best of Show” “Best White” and “Double Gold” at the Central Coast Wine Competition. This is the Very First Time that a “Chenin Blanc” was Ever Awarded the Title. Louie gives us the history of  Lucas & Lewellen Chenin Blanc production. And he describes the L&L “Hand Made” wine making process to give the grapes a chance to express themselves. Check out LLWine.Com.

Up next it’s Kelly Hoover, Community Relations Manager for the City of Goleta. Kelly lets us know about the Amazing 4th of July Drone Show. The Big Event takes place at the Dos Pueblos High School football stadium, 7266 Alameda Avenue in Goleta. Gates open at 6:00 pm with food trucks, DJ Darla Bea, line dancing, family-friendly games and activities, a photo  booth and more. Santa Barbara Airbus will be providing free shuttle service from the Costco Parking lot at the Camino Real Marketplace to the front of the High School from 5:30 p.m. to 7:45 p.m. The approximately 15-minute- long drone show will begin at nightfall, around 8:30 p.m. Go to CityofGoleta.org.

#MrSantaBarbara #SantaBarbara #VisitSantaBarbara #805 #Goleta #4thOfJuly #Radio #RadioHost #SantaBarbaraWine #SantaBarbaraBusiness #DrewWakefield

Ruben and Elubia Orozco from Elubia’s Kitchen join Drew Wakefield In-Studio. They are the owners of  Elubia’s Kitchen at 325 Rutherford St. Suite D, Goleta. Gotta check out ElubiasKitchen.com. PLUS, Ruben & Elubia have leased their first brick and mortar restaurant at 6578 Trigo Road in Isla Vista. The website for the new restaurant is ElubiasKitchenIslaVista.com.

Next, we bring on John Palminteri, Senior Reporter KEYT. We talk about the 4th of July Celebration on West Beach. And John let’s us know about other 4th of July Events around town. Go to John’s Social Media Pages on Facebook & Instagram.

Then, we chat with Duane Felender from Elks Lodge 613 about their 4th of July Event. It’s happening Friday, July 4th, 11:00 am-4:00 pm at 150 N. Kellogg Ave, Goleta. Details at SBElks613.com. Open to the Public and Kids.Our final guest is Greg Gorga from the Santa Barbara Maritime Museum. Greg reminds us about their “Yachty by Nature” 25th Anniversary Concert Saturday, June 28th, 6:00 pm-9:00 pm at the SB Maritime Museum. More info at SBMM.Org.