TennesseeFarmTable.com

Raising laying hens, deviled eggs and hot cross buns


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Look at all these ribbons Marshall Bales won at the fair this past year! This 15-year-old farmer describes his egg business at Bales Farms, Mosheim, TN. Lady Farmer Aliceson Bales shares her Mother's famous deviled egg recipe plus tips on peeling the eggs more easily. And Karen Zorio shares her recipe and story of Hot Cross buns.
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TennesseeFarmTable.comBy Amy Campbell

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