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Today’s guest is a health tech worker who has leveraged her Instagram following and turned her kitchen experiment into a growing business. Ali Bonar is not only super cool, but she now has an amazing business with a delicious-tasting product. Ali is the CEO and Founder of Kween, and their flagship product is Granola Butter, the world’s first-ever spreadable granola. After struggling with an eating disorder for over a decade, Ali ended up launching her Instagram account to document her recovery journey and help other people feel less alone. She has a fiercely loyal following of over 55,000, brimming with body love and food freedom. Ali is passionate about being radically vulnerable and empowering women to step into their most authentic selves and, in this episode, she shares a bit about her journey with disordered eating, what funding has been like as a female founder in the wellness industry, and why she decided to create Granola Butter. We also discuss the importance of believing in recovery, being radically vulnerable and transparent, and always asking the questions you want to ask. Tune in today!
By Chrystal Rose5
6060 ratings
Today’s guest is a health tech worker who has leveraged her Instagram following and turned her kitchen experiment into a growing business. Ali Bonar is not only super cool, but she now has an amazing business with a delicious-tasting product. Ali is the CEO and Founder of Kween, and their flagship product is Granola Butter, the world’s first-ever spreadable granola. After struggling with an eating disorder for over a decade, Ali ended up launching her Instagram account to document her recovery journey and help other people feel less alone. She has a fiercely loyal following of over 55,000, brimming with body love and food freedom. Ali is passionate about being radically vulnerable and empowering women to step into their most authentic selves and, in this episode, she shares a bit about her journey with disordered eating, what funding has been like as a female founder in the wellness industry, and why she decided to create Granola Butter. We also discuss the importance of believing in recovery, being radically vulnerable and transparent, and always asking the questions you want to ask. Tune in today!

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