In the Kitchen with Mary Mac

Refrigerator Pickles


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Refrigerator Dill Pickles: tangy, spicy, easy, and ready to devour in 3 days! Any way you slice them (and you can slice them any way), one of the best pickle recipes I've made or tasted. Enjoy! #MaryMacSays

Hosted by Mary Mac, edited by Anna Mac

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In the Kitchen with Mary MacBy Mary Mac Bakehouse

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