Restaurant and Retail Marketing

By Michelle Brisebois

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FAQs about Restaurant and Retail Marketing:

How many episodes does Restaurant and Retail Marketing have?

The podcast currently has 892 episodes available.

Restaurant and Retail Marketing episodes:

July 14, 2021 We All Quit, Sorry For the Inconvenience
When a Burger King saw a mass exodus of staff who posted on the Burger King sign out front "We all quit. Sorry for the Inconvenience" the event went viral on social media. Listen to the briefing to hear how restaurants are upping their employee perks and benefits to add to their arsenal in the war for talent.
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3min
July 13, 2021 Back To School Is Going to Be Big Business This Year
School starts in just 6 weeks and new research from Deloitte suggests that spending for back to school will be bigger than ever. The focus is shifting though from traditional clothes and supplies towards electronics. If you have a retail store or restaurant, what are your plans to tap into the back to school excitement this year? Listen to the briefing to hear how you can tailor your offering to "back to school excitement".
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3min
July 12, 2021 Molson Coors Seltzer Being Discontinued
Molson Coors Beverage is ending production of Coors Seltzer, Brewbound reported, citing a memo from the company to its wholesalers. Listen to the briefing to hear how Molson Coors is re-focusing on its other, more popular Seltzer brands and where the sales of hard seltzers may go as dining moves back on premise.

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3min
July 11, 2021 In Store Shopping Has A Strong Future
Forrester's projects reflect the physical store's lasting relevance to retail. The firm estimates that nearly three-fourths of all retail sales will take place offline and 66% of non-food-and-drink sales will happen offline. Listen to the briefing to hear how physical, in store shopping will still command the lion's share of total retail.
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3min
July 10, 2021 Guess What's Being Called "The Hot Girl Food?"
Tinned fish, once considered a random type of pizza topping, is rising to not just acceptance but prominence by Internet food influencer. This new trend is being led by social media influencers who sing the praises of sardines, anchovies, and other types of fish, mollusks, and shellfish that are preserved and sold in cans. Listen to the briefing to hear what 2021's "hot girl food is".
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3min
July 09, 2021 Charcuterie Boards are hotter than ever
Charcuterie boards are very popular and becoming more diverse with lots of creative options for your menu. lListen to the briefing to hear just how popular this menu item is and who's really excited about eating charcuterie.
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2min
July 08, 2021 Champagne Wars
Producers in the Champagne region of France are in an uproar over a new law in Russia that they believe infringes on the protected name of Champagne for wines sold in Russia. Listen to the briefing to hear how Russia is clamping down on the centuries-old use of the world's best known wine appellation.
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3min
July 07, 2021 Social Media Holidays for July 7 - 10
Listen to the briefing to hear what social media holidays will be trending from July 7 - 10.
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2min
July 06, 2021 Boost your SEO with Backlinks
Backlinks are also called inbound links and they are where another website links "back" to yours. Google considers it one of the top signals for domain authority. Here's what makes for a good backlink and how you can get more of quality.
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3min
July 05, 2021 Prosecco Rose is On Fire
Pink Prosecco became official on 28 October 2020, or rather ‘Prosecco DOC Rosé’ to give it its correct name. Before that date, Prosecco wasn’t allowed to be pink and only the white style existed. Why? Because the Prosecco Consortiums who make the rules that govern Prosecco production didn’t allow a red grape to be used in the making of Italy’s popular fizz. Listen to the briefing to hear why Rose Prosecco is so popular and who's loving it.
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2min

FAQs about Restaurant and Retail Marketing:

How many episodes does Restaurant and Retail Marketing have?

The podcast currently has 892 episodes available.