myBurgerLab, a local burger restaurant, shared in a recent Facebook post of their close call with authorities where they were accused of violating the Standard Operating Procedures (SOPs) of the Movement Control Order. They shared how they were issued a RM25,000 fine after one of their staff was found to be eating in-store before his shift. We look at the development of the case, and what businesses can do when faced with fines that they believe is unfair.

Image Source: Andrii Yalanskyi, Shutterstock

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