In this week’s Office Hours, Adam is joined by two restaurateurs; Marianne Donven of Chiche! and Taner Edeer of Simon Says Chicken. They share the origin stories of their restaurants, then with the help of Tomas Etcheverry from Wolt, we examine the role that the food delivery companies play in their relationship with their customer.

Marianne: chiche.lu

Taner: simonsayschicken.lu

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