Daily Cuts

Revolutionising food sustainability in Singapore


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In ‘Made in SG’, Melanie Oliveiro speaks with Leonard Shee and Lorraine Koh, Co-Founders of MoNo Foods, a local food waste social enterprise. They talk about their latest location, after moving out from their Chinatown space, their latest venue at Tekka Place – and why their tenancy there has to end by the end of February 2025, as well as how their ongoing efforts to minimise food waste in Singapore has gained traction.

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Daily CutsBy CNA


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