In this insightful episode, we sit down with Kurt Long, VP at Benson Hill, to discuss their pioneering collaboration with Perdue Farms in the development of a cutting-edge soybean meal designed for broiler feed. Kurt delves into how Benson Hill's soybean varieties are specifically engineered to transform feed formulations, offering unique characteristics compared to traditional options. He also highlights the initial goals and mutual benefits of the partnership, which has significantly shaped strategies within the poultry industry. Furthermore, Kurt addresses how these innovations tackle specific challenges in poultry production and shares the observed benefits for broiler health and productivity. Lastly, we look ahead to Benson Hill's future plans for research and potential new partnerships in the animal feed sector. This episode is a must-listen for anyone interested in the latest advancements in agricultural technology and poultry nutrition.