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In this Poultry Producer podcast episode, we sit down with Dr. Scott Gustin, US Poultry Technical Leader at Elanco, to unpack the critical role of coccidiosis interventions in poultry health. Hosted by Vic, this 10–15 minute discussion dives into the science behind ionophores, chemicals, and vaccines, exploring how each tool works to control coccidiosis and support intestinal integrity in broilers.
Key Highlights:✅ Why understanding the mode of action is essential when selecting interventions
✅ How ionophores differ from chemical anticoccidials
✅ How producers can evaluate which approach fits their program best
Sponsored by Elanco, this episode offers practical, science-based insights to help producers make informed decisions for better flock health.
🎧 Listen in and learn more: https://farmanimal.elanco.com/us/poultry/collection/intestinal-integrity
Join Dr. Hayley Bowling from Prairie Livestock Veterinarians as she explores how cutting-edge technology is transforming poultry veterinary medicine. From advanced diagnostics to data analytics and imaging tools, Dr. Bowling shares real-world examples of how these innovations improve efficiency and care. Don’t miss her insights into the future of veterinary medicine and the ethical considerations of integrating technology into practice!
Join us for Episode 3 of our series on poultry health management as we dive into cutting-edge innovations with Dr. Chantel Caughlin, a leader in veterinary care and health strategies for poultry. In this episode, we explore her contributions to advancing poultry health through novel approaches in vaccination, biosecurity, and disease surveillance.
Key Highlights:
• Revolutionizing Poultry Vaccination Protocols: Chantel discusses how she has tailored vaccination strategies specifically for layer hens, ensuring maximum efficacy and bird health.
• Advancements in Biosecurity Measures: Learn about the latest technologies and techniques that are enhancing disease prevention in poultry farms, and how these measures create a safer environment for birds and farmworkers alike.
• Overcoming Challenges in Poultry Health: Chantel addresses the biggest hurdles faced by poultry veterinarians today, from managing disease outbreaks to navigating the complexities of modern farm operations.
• Innovative Disease Surveillance Strategies: Discover how data-driven insights, barn technology outputs, and teletriage via smartphones are transforming the way veterinarians monitor and prevent disease threats.
Join us in this insightful episode as we sit down with Ben Allen, CEO of BinSentry, and Jim Moody, COO of the Hanor Company, to discuss the game-changing impact of feed conversion ratio (FCR) on profitability and the role of technology in revolutionizing feed management for swine and poultry producers.
Highlights include:
• Understanding FCR Challenges: Why it’s critical for producers and how innovative solutions are addressing these challenges.
• Case Study Insights: Learn from Hanor's study of 234,000 pigs across 195 barns and the surprising findings about out-of-feed hours.
• The Slide Management Revelation: Discover why 80% of out-of-feed events stem from slide management errors, and how fixing this can drive significant operational improvements.
• Financial Impacts: The cost-saving potential of reducing out-of-feed hours, backed by real-world data.
• Turning Data Into Actionable Insights: How BinSentry’s cutting-edge sensors and software provide real-time alerts and enable smarter decision-making.
• Future of Technology in Livestock Production: A forward-looking discussion on how technology like BinSentry will continue to transform key aspects of livestock management, from temperature control to water quality.
This episode is packed with actionable insights for producers looking to improve efficiency, reduce costs, and leverage the latest in AgTech innovation.
Join us for an insightful conversation with three leading poultry veterinarians, Dr. Chantel, Dr. Hayley, and Dr. Teryn, as they discuss their groundbreaking research and what inspired them to pursue careers in poultry medicine. In this episode, they delve into their current projects, including studies on Infectious Bronchitis Virus, nitrogen trials, and transportation practices. Discover how understanding poultry behavior and overcoming research challenges can lead to better farming practices and improved industry standards. Don't miss this engaging episode that highlights the future of poultry health and welfare!
In this insightful episode, we sit down with Kurt Long, VP at Benson Hill, to discuss their pioneering collaboration with Perdue Farms in the development of a cutting-edge soybean meal designed for broiler feed. Kurt delves into how Benson Hill's soybean varieties are specifically engineered to transform feed formulations, offering unique characteristics compared to traditional options. He also highlights the initial goals and mutual benefits of the partnership, which has significantly shaped strategies within the poultry industry. Furthermore, Kurt addresses how these innovations tackle specific challenges in poultry production and shares the observed benefits for broiler health and productivity. Lastly, we look ahead to Benson Hill's future plans for research and potential new partnerships in the animal feed sector. This episode is a must-listen for anyone interested in the latest advancements in agricultural technology and poultry nutrition.
Welcome to today's podcast episode, where we're diving into the world of biosecurity solutions with a true expert, Stuart Heller. Stuart, a biosecurity sales support specialist at Neogen, joins us to unravel the secrets of disease prevention in the poultry industry. In our conversation, we explore the evolution of biosecurity in poultry production, highlighting Neogen's pivotal contributions to this transformative journey. We also delve into the intangibility of biosecurity measures and how Neogen ensures their effectiveness through a comprehensive approach.
Our discussion extends to the intersection of biosecurity and sustainability, where Stuart sheds light on Neogen's initiatives in environmental stewardship within the context of biosecurity protocols. Navigating disease outbreaks is a critical aspect, especially considering the challenges posed by avian influenza. Stuart provides insights into additional steps producers can take during these critical times and how Neogen offers support and expertise in facing disease outbreaks.
In our closing thoughts, Stuart emphasizes the collaborative nature of biosecurity, underscoring its shared responsibility. Join us for an engaging conversation with Stuart Heller as we explore the importance of biosecurity in poultry production and uncover key takeaways to fuel the future of disease prevention in the industry.
Introduction:
Segment 1: Elanco's Recent Study (Dr. Collins):
Segment 2: Performance Observations (Dr. McComb):
Segment 3: Program Costs Observations (Dr. Collins):
Segment 4: Additional Insights (Dr. McComb and Dr. Collins):
Conclusion:
About Dr. Nathan Collins, Ph.D.
Dr. Nathan Collins is a Technical Consultant for the Elanco Poultry and Nutritional Health team with over 20 years of experience in the U.S. broiler production industry. He earned his BS in Poultry Science from Virginia Tech and his MS and Ph.D. in Poultry Nutrition from Auburn University.
About Dr. Brian McComb, D.V.M
Dr. Brian McComb has more than 20 years of experience as a turkey production veterinarian, live production manager and technical consultant. He earned his doctorate in veterinary medicine from the University of Minnesota.
Learn more here: https://farmanimal.elanco.com/us/article/boosting-poultry-health-growth
Welcome to a groundbreaking episode where we dive into the poultry industry's latest sensation - HumiSyn. Join us in an exclusive interview with Dr. Tom Weber from Innovative Solutions as we explore the transformative features, surprises, technical intricacies, and success stories of this revolutionary product.
Today we are joined by Peter Webb, owner of Laurentia Crystal Energy. We discuss this outstanding technology and how it reduces all greenhouse gases, the sequestering of carbon, and higher oxygen in the water and environment. https://laurentiacrystalenergy.com/
About our guest
I was born on a mixed farm in England and worked with the family for seventeen years before moving on to my own pig operation. I came to Canada in 1963, where I was contracted to work with the Ministry of Agriculture to work with pork producers in Ontario. At this time I took two courses at the University of Guelph, one on Animal Nutrition and the other on Breeding and Genetics.
In 1968 1 started my own pig farm, where we expanded to 600 sows from farrow to finish, shipping approximately 300 market hogs per week. At this time I taught different groups the nutritional requirements of high producing animals, as well as helping to develop the artificial insemination technique used today.
In 1983 we contacted a virus that there was no treatment for that wiped out our entire hog operation. I was hired by the largest vitamin mineral company in Canada as a Nutritionist in Alberta and Northern Montana. In 1985 1 returned to Ontario and started my own business marketing vitamins and minerals for all livestock. At this time I learned the effects of geo-magnetic lines and the effects of carrying the frequencies of electricity through livestock facilities. At this point in time I realized that these forms of pollution was interfering with animal health and the absorption of vitamins and minerals. For a number of years we had a system we called the electromagnetic balancer. We shipped large amounts to Europe and covered farms in Canada and down South to Missouri.
It was at this time that I learned the value of Radionics. Because of the polarity of the electricity, which is clockwise, Radionics was the most effective way of balancing the electromagnetic system within the environment. I also developed a mineral infused with Radionics as a replacement for chemical fertilizer. This was a very successful venture, but because of moving large amounts of minerals around, it wasn’t practical.
As we progressed, we were becoming aware of all the other interferences, such as radar, microwaves, energy from cell phones, which is commonly known as electromagnetic smog. Working with animals and crops, we were witnessing the decline of the health of animals and plants. This is when we had to move our technology to a higher level of protection by moving to crystal energy as a means of storing all of the necessary frequencies that we were putting into our environment. The challenges still keep coming at us, as we have found that all man-made frequencies are affecting the bacterial life in soil and animals. Our observations have been that the radio frequencies today are harming 80% of the bacteria in the human body, animals, and crops.
Our mission is to protect all living forms of life on this planet and Radionics is a major part of that technology.
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