Ribbin' with Jimmy

This week Jimmy is joined by Rick Domeier, the longtime host of QVC. This is the very first podcast that we have recorded simultaneously while QVC livestreamed it. Rick is known for his contagious energy, and he didn’t disappoint! He and his full production crew are here in Memphis to broadcast QVC shows, live from Corky’s restaurant, as a part of the Foodie Travel Series. Rick samples Corky’s favorites including catfish and caramel cake that quickly became a hit with him! Jimmy and Rick disc...

This week Jimmy is joined by Malcom Reed, owner of How To BBQ Right. He is one of the most respected men in barbecue and his many videos make him a genuine YouTube Star. With over 1 million subscribers! We don’t know how, but he still finds time to compete on the BBQ circuit with his team, Killer Hogs and is even thinking of starting a hunting channel. Malcom loves working to improve his barbecue skills and smoking recipes and loves sharing it with all of his fans all over Instagra...

This week Jimmy is joined by foodtrepenuers, Cristina and Lisa of City Tasting Box. These two have created a wildly successful business (it's been featured in Forbes!), during a pandemic no less! There is no shortage of conversation on their shared loved for food and all things Memphis. Hard hitting subjects are discussed like.. why doesn't EVERYONE consider spaghetti to be a side dish and all of the memories that come along with eating your favorite meal. Jimmy, Lisa and Cr...

Ever wondered what two pitmasters talk about? More than just BBQ that's for sure! This week Jimmy sits down with one of the most well known names in BBQ, Clint Cantwell. Clint is not only the "Vice President of Whatever" for Amazingribs.com, winner of Travel Channel's " American Grilled: Memphis", named one of the "10 Faces of Memphis Barbecue" by Memphis Magazine, and a former tanning salon manager! These two share all kinds of grilling stories from competition days to backyard b...

Join Jimmy as he sits down with QVC LEGEND, Angel Smedley, as they talk about all things QVC, including the Jeanne Bice and why she she wore her famous headband. Angel dishes about her relationship with renowned furrier to the stars, Dennis Basso and how he helped with her wedding (and all the amazing QVC stars who were in attendance). If you have ever wondered what it was like to "work from home" at QVC, be sure to listen as Jimmy and Angel talk ALL about setting up ...

This week Jimmy is joined by Graceland's (yes.. THAT Graceland..) VP of Archives, Angie Marchese. These two talk LOTS of Elvis (from tribute artists to Aunt Delta) and what it's like to get to peak behind the scenes at home of the King. Jimmy has known Angie for many years after having the privilege to cater many events at Graceland for guests like Lisa Marie and Priscilla Presley to Oprah Winfrey! Do yourself a favor listen closely, you won't want to miss some of the big names th...

This week Jimmy sits down with "The Fun Baker", Mary Eckenrode of Cheryl's Cookies. These two talk everything behind the scenes at QVC from Joan Rivers to Christie Brinkley! At the top of the episode be sure to listen for nuggets from some of your favorite QVC hosts! Jimmy and Mary caught up (virtually) over Corky’s FAMOUS chicken drummies (a favorite of QVC customers from all over the country) and a jumbo pulled pork sandwich topped with mouthwatering coleslaw and finished things off with an...

This week Jimmy dishes with Jennifer Chandler, acclaimed food writer for The Commercial Appeal among many other things! Tune in to hear the two talk about following your dreams and the importance of being kind... with some truly funny anecdotes sprinkled throughout. Be sure to listen to the end... we'll be shocked if your eyes stay dry. Jimmy and Jennifer caught up over Corky’s incomparable fried chicken drummies (Jennifer's go to party food), delicious fried catfish with hushpuppies an...

Jimmy and Justin talk all things kayak fishing and life lessons learned along way!Jimmy and Justin caught up over Corky's cheese + sausage platter, wet AND dry ribs with baked beans and potato salad, and finished up with strawberry (Justin's favorite!) and caramel cake! Can't make it to Memphis to enjoy a meal in person? Head over to our website and have our delicious WORLD FAMOUS BBQ shipped right to your door! Follow Justin:Facebook: facebook.com/justinpatrickfishingWebsite: lin...

Jimmy sits down to talk about everything from music and arts in the Mississippi Delta to Yazoo Yaupon tea in Florida to life in Iceland with Oliver Luckett. Oliver boasts an an incredible resume, but you're going to want to tune in for the amazing life lessons he has to offer up, so let's roll up our sleeves and dig in!Jimmy and Oliver caught up over Corky's onion loaf (Oliver's favorite), spicy and regular catfish nuggets, and finished things off with a big bowl of banana pudding! Can't make...