Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.

I suspect every gardener has for years now, over and again, heard the warnings about the most widely used pesticides in the US, neonicotinoids – or neonics for short.  In 2013 the American Bird Conservancy issued a report, warning of... Read More ›

The Media Beat was first commissioned in 2004 by Tribune Newspapers from Journalist and Media Critic David Tereshchuk. It ran as a weekly feature in the Tribune’s New York City Daily, ‘AM New York’ until Tereshchuk took the column online in 2006.... Read More ›