In this episode Mark tries his hand at this fruity red tapioca
pudding from Denmark. The hardest thing about this dessert is
pronouncing it. Rødgrød med fløde. It means "red pudding with
cream. Listen in and find out how to make this delicious make-ahead
dessert - and how NOT to pronounce it.

In this episode Mark tries his hand at this fruity red tapioca pudding from Denmark. The hardest thing about this dessert is pronouncing it. Rødgrød med fløde. It means "red pudding with cream. Listen in and find out how to make this delicious make-ahead dessert - and how NOT to pronounce it.

RØDGRØD MED FLØDE

Join us, Bruce Weinstein and Mark Scarbrough, for weekly episodes all about food, cooking, recipes, and maybe a little marital strife on air. After writing thirty-six cookbooks, we've got countless opinions and ideas on ingredients, recipes, the nature of the cookbook-writing business, and much more. If you've got a passion for food, we also hope to up your game once and a while and to make you laugh most of the time. Come along for the ride! There's plenty of room!

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RØDGRØD MED FLØDE

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