We dive into the problem of owners having the difficult task of approaching employees on cleanliness. From being a food safety issue or just giving customers the wrong impression, it’s yet another challenge for a business owner.

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– Who Are We – 

We are two enthusiastic, business-minded individuals who have always relished lively discussions about franchises and running businesses.

Troy brings a keen eye for business continuity and efficiency to the podcast. His background in Agile business practices and flow ensures that efficiency remains a central focus, ultimately driving success.

Tom, on the other hand, is passionate about business and enjoys working directly with employees. His drive for daily business operations and hands-on involvement adds a dynamic element to our discussions.

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•Our channel is open and welcoming to people of all races, ages, genders, and orientations. We are glad you’re here.