Welcome to Season 12 of the Troubleshooting Innovation podcast. Joanie Spencer, editor-in-chief for Commercial Baking, is spending this season with Tony Martin, president of Martin's Famous Potato Rolls and Bread. They're exploring how this company has grown from a family-owned brand into a national icon. Sponsored by AMF Bakery Systems.

In the first episode, we dive into the history of the company, starting with Tony's grandparents baking out of a one-car garage in the ’50s. You'll also hear about Tony's winding career path, from pilot to president, as the third generation of leadership in a four-generation company.