In this episode we speak to Camilla Gould, Co-Founder of Chirky about her experience of starting a sustainability-focused ready meal delivery business during lockdown.

We discuss many things including what it’s like to work with your fiancée, the challenges and practicalities of entrepreneurship and starting a business from scratch, and how social media and digital marketing have played a role in the success of Chirky so far.

All links mentioned in todays episode can be found in the Wakelet collection: https://wke.lt/w/s/acyWOQ

Follow us on instagram @samandelliepod

Join our Facebook group 'the group discuss things'

Check out Chirky www.eatchirky.com and @eatchirky on socials