On this episode… Featuring an introduction by Cookie Monster himself, this episode covers Girl Scout Cookies, homemade Oreos, the history of chocolate chips and an interview with Brittany Baker from FOMO Baking Company about allergen free cookies.

Recorded on 10/11/20

Link to our Show Notes https://www.procrastibakingpodcast.com/post/s2-e5-c-is-for-cookie

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